How To Properly Clean And Sanitize Your Kitchen tools
There are many tools in the kitchen which enhance easy cooking. Some of these include spatula, knife , Tongs , microwave, stainless steel mixing bowl, Basting spoon with a hank hook , Meat Tenderizer and many more.
To begin with , there are so many kitchen tools mentioned but few to discuss , the KNIFE.
A utensil that has a handle and a blade that may or may not be sharp-edged. Available in a wide variety of different types and sizes, a knife is used for mincing, peeling, separating, and other kitchen tasks where the thin metal shaft of a blade is of value for food preparation. Larger chef's knives are used for cutting meat, dicing vegetables, disjointing some cuts, and chopping nuts. Carving knives are used for slicing and carving heavy meats. Slicing knives are used for cutting thinner slices of roast, vegetables and fruit. Wash your knives with hot water and dish soap , after that rinse it with clean water and handle it with care . Don’t put them in the sink or dish pan .
Meat Tenderizer , is a man powered tool used to tenderize slabs of meat in the preparation of food making again the meat tenderizer is used to pound out dishes such as palomilla , schnitzel to make them wider and softer.
The reason for this is to soften the fibers and make it easier for digestion. How to get it clean after usage, use a coarse bristle brush to clean with dish soap , allow it to dry and wipe it clean to prevent rotten of unmoved meats.
Microwave , a microwave oven is one of the versatile appliances in the kitchen that serves more two or three purposes in the kitchen .
It can be used to reheat food , cook food , it can also be used for roasting. One of it’s widely known uses is for quick food heating for consumption , on the other hand it can also be used to heat water. There are so many types of microwave ovens , some of these include solo microwaves; this type of microwave is ideally for cooking, defrosting and reheating food. Grill microwave; as the name goes for grilling meat and the convection microwave ; this type of microwave exhibits all the qualities the other two hold . These are how to keep your microwave clean and fresh. When the microwave has a greasy window clean with vinegar , lemon juice water mixed together and heat it for some minutes , this helps remove stubborn grease at ease and keeps it neat.
A spatula is a hand-held tool that is used for lifting and spreading. Spatulas have a handle that is very long to keep the holder's hand away from burns or hot evaporation or what is being lifted or spread. The blade of the spatula is wide and thin.
Most at times the bread could either be wooden or steel, it is also good for stirring soup or stew . Because it's long wooden or steel handles it’s highly preferable. To clean a spatula is very simple and easy , all you need to do is soak the spatula into the kitchen sink with soap and water , leave it for some minutes then remove it and clean it with a rag or if it has any hard substance on the surface remove them gently with a knife.
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